
Operations Manager
- 广东省河源市
- 长期
- 全职
- Support the overall strategic management of the hotel by establishing effective working relationships with senior colleagues, in particular the GM, DBD, FC and HRD.
- In-charge of Front Office, Housekeeping, Security, Engineering, Food & Beverage, Kitchen, Recreation as well as Food Safety.
- Actively participate in the key management issues in the property such as Capital projects, refurbishments, training and customer service.
- Train team members and implement Hilton standard and related departmental regulations.
- Conduct routine inspections of all areas in the hotel to ensure that all hardware and software are in optimum condition.
- Make a detailed and realistic cost control plan to control operating costs for each department to maximize operating profits without compromising Hilton standards, safety procedures and guest experience.
- Analyze costs on a monthly basis and prepare action plans for cost per occupied room, food cost, beverage costs, payroll including overtime and other expenses including costs for outsourcing of labour or services.
- Manage direct reports professionally to ensure effective teamwork and operations.
- Plan or approve appropriate annual, quarterly, monthly budgets, targets and work plans for each direct report.
- Conduct regular Operations meetings including all direct reports.
- Supervise daily team members’ performance and grooming.
- Ensure that duty rosters are based on the needs of the hotel and are compliant with labour laws.
- Ensure hotel and direct reports achieve key targets including but not limited to revenue, profit, SALT, QA, turnover, etc.
- Work with the DBD and F&B Managers to ensure that all aspects of F&B is operating cost effectively (menu presentations / menu / pricing / promotions and ongoing activities).
- Assist the DBD in establishing (with C&C Sales) an efficient and competitive C&C strategy and pricing.
- Supervise and head all hotel activities, such as celebrations, decorations, communication and coordination with conference organizers, etc.
- Evaluate competitors’ products and price policies twice a year.
- Ensure that VIP guests receive the care and service they deserve every day.
- Adhere to the hotel’s security and emergency policies and procedures.
- Assist the General Manager in all activities and functions relating to the daily operations of the hotel.
- Complete relevant tasks assigned by the General Manager.
- The Management reserves the right to make changes to this job description at its sole discretion and without advance notice.
- Carry out any other reasonable duties and responsibilities as assigned.
- Hospitality: Passionate about delivering exceptional guest experiences.
- Integrity: Do the right thing, all the time.
- Leadership: Strive to be leader in our industry and in our communities.
- Teamwork: A team player in everything you do.
- Ownership: Take ownership of your actions and decisions.
- Now: Operate with a sense of urgency and discipline.
- College degree or equivalent.
- At least 2 years of relevant operations experience.
- Experienced in the Hospitality, Travel and Leisure industry management.
- Proficient in English and Chinese translations to meet business needs.
- Proficient in Microsoft Word and Excel.
- Resourceful, creative and able to maintain flexibility.